Our wonderful local suppliers:

• Bread from Hobbs House Bakery.
• Traditionally-churned butter from Netherend Farm.
• Much of our organic fruit and veg is home-grown, but where we can’t grow it, The Community Farm supplies our fruit and vegetables.
• Fresh fish from New Wave Seafood, approved by the Marine Stewardship Council.
• Meats — including our hog roasts — supplied by Cam Catering Butchers. Another fantastic meat supplier is Frocester Fayre Farm Shop.
• Ice cream from Marshfield Farm.
• Fresh milk provided by Jess’s Ladies at Hardwicke Farm.
• Local cheeses, butter and cream from Woefuldane Dairy in Minchinhampton.
• Speciality ingredients from William’s Fish Market and Food Hall in Nailsworth and Quayles and The Chef’s Table in Tetbury.
• Elderflower cordial from Bottlegreen in Stroud and real ale from Wickwar Brewery.